In order to work on a few farm projects, we will be taking a brief 2 week break from the Farmers Market in March.
We will be back at at the Lakeline Farmers Market on Saturday, April 1st. Thanks!
The typical advice you hear when talking hard boiled eggs is to use older eggs because they peel easier once cooked. But I'm here to share a different way to cook up those farm FRESH eggs that you buy from us on the regular. ;) Whether it's the steam or the rapid temperature change in the pressure cooker, all I know is, this is the way to get the most perfectly cooked, easy to peel hard boiled eggs.